Dining Etiquette Ages 11-17

During this five-week course, your child will meet at 1700 S Pavilion in Summerlin once a week for four weeks. Each 75-minute class runs from 4:00 PM to 5:15 PM and covers essential dining etiquette skills. Students will engage in practical exercises using real food to practice setting the table, using cutlery and napkins, and perfecting their table manners. This hands-on approach ensures they gain confidence and proficiency in a realistic setting.

Each student will receive a dedicated workbook filled with fun, interactive activities designed to teach them to be successful and confident during any meal. The workbook serves as a valuable resource for continued learning at home.

The fifth and final class will take place at a distinguished Las Vegas restaurant, where students and one parent will enjoy a complimentary three-course dinner. This real-world dining experience allows students to apply their newly acquired skills in a formal setting, reinforcing…